Soup & Salad

Classic Chicken & Dumplings
Award Winning Venison & Chicken Gumbo
Smoked Chicken & Garden Roots Soup
Spinach Salad with Grilled Pears, Walnuts, White Cheddar & warm bacon vinaigrette
Garden Cobb with creamy buttermilk dressing
Asparagus, Smoked Almonds, and Tangerine with Chèvre & drizzled olive oil
Garden Greens with Smoked White Fish, candied spiced pecans and slow poached eggs
(V) Spinach, Smoked Almonds Fuji Apples and Figs with balsamic & olive oil
(V) Quinoa with Black beans, Tomatoes & Acorn Squash

Sides

Warm Kale with beets & goat cheese
Riced Cauliflower with apricots & toasted pine nuts
Roasted Sweet Potato with smoked almonds & pancetta
White Beans with sun-dried tomatoes, baby artichoke & fine herbs

Entrees

Whole Roasted Filet with creamy polenta
Venison corn bread stuffed quail
Old Fashioned Pot Roast with root vegetables & fine herbs
Texas Smoked Brisket
Bolognese with house made pappardelle & feta
(V) Braised Cabbage stuffed with Bulgar wheat, chickpeas & apricots
(V) Couscous Stuffed Eggplant.

Sweets

Bourbon Pecan Pie & Mexican vanilla ice cream
Pot de Creme with maple & sea salt
Almond Toffee Brioche with lemon curd
Classic Pumpkin Tart with apple custard ice cream